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  Soup and Salad Duo 
  Minestrone or cream soup of the day, accompanied with an Italian or Caesar salad. (Includes tomato or vegetable juice, All-you-can-eat Bread Bar^TM, regular coffee, tea or soft drink, and Dolci.)

  
  Napoletana  Spaghetti 
  Spaghetti topped with tomato sauce flavoured with basil and extra-virgin olive oil.

  
  Spaghetti  Bolognese
  Spaghetti topped with meat sauce, enhanced with a pinch of Italian herbs.

  
  Penne Rosée Sauce 
  Penne sautéed with cream sauce, with a touch of tomato.

   

  Whole Wheat Penne Primavera   
  Whole wheat penne with zucchini, fresh asparagus, red onion, cherry tomatoes, broccoli, shallot, black olives and white wine. Topped with Napoletana sauce and a touch of basil pesto Genovese.

   

  Spaghetti arrabbiata with Shrimp
  Spaghetti coated in arrabbiata sauce with Nordic shrimp, zucchini and shallot.

  
  Pizza Molti Formaggi Duo
  Tomato sauce with herbs, pizza mozzarella, ricotta, bocconcini, Parmesan and Romano cheeses, accompanied with an Italian or Caesar salad or spaghetti with Napoletana or Bolognese sauce, or our Parmigiana Fries.

  
  

  

  Linguine Crema di Pesto with Shrimp
  Linguine sautéed in our savoury Alfredo sauce enhanced with pesto Genovese and garnished with Nordic shrimp and fresh asparagus.

  Dessert is included.

   

  Try our delicious Dolci with less than 200 calories.

   

   

   

   

• Mixta Pasta Generoso 
  Trio of linguine Alfredo, tortellini in a Rosée Sauce and spaghetti Bolognese.

  Order the Mixta Pasta Generoso and $1 will be donated to the Sainte-Justine UHC Foundation.
  

  
  

  

   

  Penne Prosciutto Arugula
  Penne sautéed in extra-virgin olive oil, shallot, prosciutto, cherry tomatoes, white wine, arugula and garnished with gorgonzola or goat cheese.

   

  
  
  Pizza with Red Pesto and Goat Cheese 
  Tomato sauce with herbs, red onion, black olives, cherry tomatoes, roasted red pepper enhanced with pesto rosso (sun-dried tomato), crumbled goat cheese and mozzarella cheese.

   

  Haddock Pomodoro 
  Haddock oven-roasted in an Asiago cheese bruschetta crust, served on linguine sautéed with pesto rosso (sun-dried tomato), cherry tomatoes, white wine and Napoletana sauce.

   

  Caesar Salad with Grilled Chicken
  Romaine lettuce coated in our Caesar dressing, garnished with bacon, extra-virgin olive oil croutons and a grilled chicken cutlet.

   

  
  

   

Our products may have come in contact with allergenic products.